::sighs:: Autumn... the time where the days are shorter, the nights are longer, & I always seem to want to dye my hair red lol. This season makes me sooo happy. I already feel the yummy breeze & its not as boiling outside in our miami weather. As you can tell Julian & I have already started some halloween projects and now since it's closer to october we'll only have many more to share with you =) Here are some caramel apples I made saturday for a dinner potluck Hugo, Julian, & I went to. Here's what you'll need...
1. 6 mini apples or 4 big ones
2. 1 bag of Kraft Caramels candy ( traditional)
3. popsicle sticks
4. pot
5. 2 tablespoons of water
6.Tray
7.Wax paper
Remove the candies from their wrapper and melt on medium/LOW, add water.
Stir constantly. Meanwhile insert sticks into apple stems.
When caramels are completly melted, dip each apple evenly so its fully coated & place on *Greased* waxpaper ( I put the wax paper in the tray) Refrigerate for an hour or until ready to serve.
When I was done, I threw in some sweet crunchy peanuts & corn for a more Autumn-y festive look =)
Nothing says welcome AUTUMN an adorable tray of caramel apples!
Till next time - Dee






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